French wine can be so confusing since most French wines identify the region in which they are produced on the label and usually don’t show the grape varietal used to make the wine. So, here are several of the major wine regions in France and the gra...
One of the most confusing subjects for American consumers is trying to understand wines from France. The wine labeling system in France is mostly based on region or appellation, not by the type of grape used to produce the wine. So, here are some b...
Last time we started exploring the word “Cru” as it relates to wine. The simple translation of Cru is growth. This is really referring to a special or unique wine growing area. While this area can be a single growing site, it can also be a larger reg...
If you’ve every shopped for French wine, you’ll find their wine labels can be quite different than those in the U.S. And, somewhat confusing. With French wines, and others, the term Cru can show up on the label. So, let take a look at what that term...
I just took a week-long trip to the east coast. Not a wine-focused trip. But, nonetheless, I did pick up a couple bottles to enjoy in the evenings. Being a Californian, it’s really easy to immediately look on the shelves for a nice California wine. ...
Germany is the home of Riesling, and still produces nearly half the world’s Riesling. But there’s another region that is well-known for its Riesling and that’s Alsace [Ahl-zahs] in France. Alsace is located east of Paris, along the border with Germa...