ever wonder
The wine world will refer to a wine’s body, saying things like the wine is light-bodied, medium-bodied or full-bodied. And, while describing a wine’s body is common, it is not always well understood. So, what does wine body mean exactly and why sho...
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behind the cork
2021 Trivento Malbec ($11) On April 17, wine lovers around the world will celebrate Malbec World Day, an international tribute to Argentinian Malbec. At Bodega Trivento, this day honors the rich history of Mendoza as well as looks forward to pione...
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ever wonder
* Photo by Andreas Haslinger on Unsplash * In the wine world, there is such a thing as “Corked” wine. And, no, it doesn’t mean that the cork has been removed from a bottle of wine. Pulling the cork is usually a good thing. But, a “Corked” win...
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behind the cork
2021 Vitis Ridge Viognier ($22) Vitis Ridge is currently owned and operated by Chris & Sharon Deckelmann. What started as a hobby in their garage over 20 years ago has evolved into one of the North Willamette Valley’s most popular wineries. ...
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ever wonder
* Photo by Theme Photos on Unsplash * Both the use of an aerator and the process of decanting a wine provide the wine with further exposure to oxygen. This typically helps a wine to release any undesirable odors and, more importantly, to help...
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behind the cork
2020 Josh Hearth Cabernet Sauvignon ($16.99)  Hearth is the newest Cabernet Sauvignon from Josh Cellars. Joseph Carr began by selling Josh wines (Named for his Father) out of the back of hi...
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ever wonder
In winemaking, wood barrels impart textures, aromas and flavors into the final product. Wines can be fermented and/or aged in oak barrels anywhere from six months to two years or longer. Many red wines are aged in some type of oak barrels while...
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behind the cork
2021 Domaine Bousquet Reserve Cabernet Sauvignon ($18) The Domaine Bousquet winery is a family-owned estate in the Gualtallary Valley, a scenic, remote, arid terrain high in the Uco Valley (4000-plus-foot elevation) in Argentina’s Mendoza region, ...
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general
Last time we looked at acidity levels in wine that are measured on the pH scale and in terms of grams of acid per liter (Total Acidity). While Total Acidity is a measure of the concentration of acids in a wine, the pH level tells you how intense tho...
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behind the cork
The Domaine Bousquet winery is a family-owned estate in the Gualtallary Valley, a scenic, remote, arid terrain high in the Uco Valley in Argentina’s Mendoza region, close to the border with Chile. Their wines are made from hand-picked, certified or...
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